Almond & Oat St Rose

Delicious blend of rich dulce de leche, golden honey, and a touch of sea salt. Served with a salted vanilla cloud top on iced.

An espresso based latte paired with our house-made Madagascar vanilla syrup and creamy oat milk.

Delicious blend of rich dulce de leche, golden honey, and a touch of sea salt. Served with a salted vanilla cloud top on iced or whipped cream on hot, the Honey Sea Salt Latte offers a perfectly balanced and thoughtfully crafted experience.

Our signature latte is a dark chocolate-forward espresso based latte made creamy and smooth with real almond butter, subtly sweetened with our real banana purée, and dusted with cinnamon on top! A warm and inviting drink for your first time in. Served with oat milk.

A decadent espresso-based latte reminiscent of the warmth and spice of fresh-baked banana bread. Crafted with real banana purée, our creamy house-made dulce sauce, and hazelnut syrup for nuttiness. Dusted with cinnamon and nutmeg for an aromatic drinking experience! Served with oat milk.

Rich espresso combined with real blueberry and butterfly pea flower, finished with a Cinnamon Vanilla Cloud Top.

Double espresso paired with our creamy oat milk! Hot. Our espresso beans are sourced from Onyx Coffee Labs; they pull thick and syrupy for a smooth latte, containing tasting notes of dark chocolate and dried berries.

Chai paired with our creamy oat milk. Optional sweetener. Hot!

A floral espresso based latte paired with real honey and our house-made lavender syrup. A classic flavor combination, this latte is subtly sweet and comforting! Served with oat milk.

Delicious blend of rich dulce de leche, golden honey, and a touch of sea salt. Served with a salted vanilla cloud top on iced or whipped cream on hot, the Honey Sea Salt Latte offers a perfectly balanced and thoughtfully crafted experience.

Premium Rishi Matcha crafted specifically for lattes! Served with oat milk.

An espresso based latte paired with rich dark chocolate and our house-made Madagascar vanilla syrup. Served with oat milk.

A rich espresso based latte paired with our house-made brown sugar cinnamon syrup, topped with whipped cream, and dusted with oats and cinnamon for a comforting morning drink! Warm flavors of vanilla, brown sugar, cinnamon, and spice. Served with oat milk.

A smooth espresso based latte with hints of our house-made brown sugar cinnamon syrup, our house-made dulce sauce, and the spice of cinnamon! Served with oat milk.

An espresso based latte paired with our house-made Madagascar vanilla syrup and creamy oat milk.

Our signature latte is a dark chocolate-forward espresso based latte made creamy and smooth with real almond butter, subtly sweetened with our real banana purée, and dusted with cinnamon on top! A warm and inviting drink for your first time in.

A decadent espresso-based latte reminiscent of the warmth and spice of fresh-baked banana bread. Crafted with real banana purée, our creamy house-made dulce sauce, and hazelnut syrup for nuttiness. Dusted with cinnamon and nutmeg for an aromatic drinking experience! Served with oat milk.

Rich espresso combined with real blueberry and butterfly pea flower, finished with a Cinnamon Vanilla Cloud Top.

Double espresso paired with our creamy oat milk! Iced. Our espresso beans are sourced from Onyx Coffee Labs; they pull thick and syrupy for a smooth latte, containing tasting notes of dark chocolate and dried berries.

Chai paired with our creamy oat milk. Optional sweetener. Iced!

A floral espresso based latte paired with real honey and our house-made lavender syrup. A classic flavor combination, this latte is subtly sweet and refreshing! Served with oat milk.

Delicious blend of rich dulce de leche, golden honey, and a touch of sea salt. Served with a salted vanilla cloud top on iced.

Premium Rishi Matcha crafted specifically for lattes! Served with oat milk.

An espresso based latte paired with rich dark chocolate and our house-made Madagascar vanilla syrup. Served with oat milk.

A rich espresso based latte paired with our house-made brown sugar cinnamon syrup, topped with a creamy oatmeal cookie cloud top, and dusted with oats and cinnamon for a comforting morning drink! Warm flavors of vanilla, brown sugar, cinnamon, and spice. Served with oatmilk.

A smooth espresso based latte with hints of our house-made brown sugar cinnamon syrup, our house-made dulce sauce, and a the spice of cinnamon! Served with oat milk.

An espresso based latte paired with our house-made Madagascar vanilla syrup and creamy oat milk.

A vibrant shaken matcha latte, topped with a luscious blueberry cloud top. Refreshing and fruity!

A shaken matcha latte, topped with a creamy banana cloud. Perfect for banana lovers!

A rich shaken matcha latte, topped with fluffy vanilla salted cream. A sweet and savory delight!

Spicy Chai over ice with an Earl Grey cloud top. The floral tea flavor cuts through the spice and adds a smooth, citrusy finish.

Iced spicy Chai topped with an amaretto cloud top. The almond flavor softens the chai and adds a rich, rounded feel.

Spicy Chai served over ice with a honey cinnamon cloud top. The spice blends with the sweetness of honey and the warmth of cinnamon for a balanced finish.

Black Iced Tea

A high-quality, Rishi green jasmine tea brewed fresh in-house.

The scent of this high quality green tea is enhanced with natural Jasmine flowers. The result is crisp and refreshing, a delicious balance of both flavors.

Rishi's organic loose-leaf Earl Grey blend, carefully curated to enchant the palate with fragrant bergamot citrus notes. Rishi’s commitment to sourcing premium organic ingredients ensures a tea experience that is both sustainable and indulgent

Rishi Organic Blueberry Hibiscus Tea is an herbal infusion of hibiscus, elderberries, rooibos, and schizandra berries creating a tea with floral notes and cranberry-like tartness. Schizandra berries are a staple to Chinese herbal tonics known to support beauty and vitality.

Featuring a sweet spearmint flavor, this Numi organic Moroccan mint herbal tea offers a refreshing and soothing beverage with the flavor of a fresh-picked leaf. This tea is made from organic Moroccan mint, known as 'nana mint', which flourishes in north Africa. Once brewed, it contains no caffeine for a relaxing transition into any part of your day.

Creamy chocolate with steamed milk and vanilla. Optional whip cream topping

Cold oat milk, 12oz.

When brewed as a house coffee, Onyx's Monarch blend delivers a rich and balanced cup with notes of dark chocolate, berry-like fruitiness, and a hint of caramel sweetness. It has a smooth, medium to full body with a vibrant acidity, making it a satisfying and versatile brew that appeals to a wide range of coffee drinkers.

An Americano is a simple yet popular coffee drink made by diluting a shot (or double shot) of espresso with hot water. This results in a beverage that has a similar strength and body to drip coffee but with the distinct flavor of espresso.

Our house-brewed cold brew from Onyx Coffee Labs. Round and creamy, it contains tasting notes of cocoa and dates.

An 8oz cappuccino is a well-balanced coffee drink made with a double shot of espresso, around 2-3 ounces of steamed milk, and topped with 2-3 ounces of thick, velvety milk foam. This version maintains the classic cappuccino structure, offering a rich espresso flavor that’s perfectly complemented by the creamy texture of the steamed milk and the airy lightness of the foam, all within a slightly larger cup.

Onyx’s Colombia Aponte Village is a light roast honey-processed coffee with notes of dried cherry, papaya, and floral honey, grown at high elevation for a smooth, silky cup

Onyx’s Rwanda Kanzu is a light roast sweet, complex cup with crisp apple, dark honey, and toasted almond notes.

A smooth, full-bodied decaf with tasting notes of dark chocolate, fig, and red wine. Grown in Colombia’s Huila region and decaffeinated naturally using the sugarcane process, this coffee delivers rich depth without the caffeine. Clean, satisfying, and carefully brewed to preserve its character.

Monarch is our most developed roast that conveys a flavor profile that we intentionally designed to work well with milk. Cream and plant based beverages mix with ease, creating a rich, decadent flavor. It involves a natural, sugar-dense coffee that binds to the fats and creates multiple complex caramelized notes during the roasting process. Look for dark chocolate and undertones of thick winey berries.

A Café au Lait is a classic coffee drink made with equal parts brewed coffee and steamed milk, offering a smooth and mellow flavor with a creamy texture.

A Cortado is a small, 4-ounce coffee drink made of equal parts espresso and steamed milk, with little to no foam. The milk "cuts" the intensity of the espresso, creating a balanced, smooth flavor with a silky texture.

A double shot of Onyx's Monarch blend espresso is a rich and complex experience, offering a harmonious balance of flavors. This blend typically features tasting notes of dark chocolate, berries, and a subtle sweetness that might remind you of caramel or brown sugar. The espresso is full-bodied, with a smooth and velvety texture, and a pleasantly lingering finish. The Monarch blend, known for its versatility, brings out a well-rounded flavor profile with a perfect combination of fruity brightness and deep, comforting cocoa notes, making each sip both bold and nuanced.

A Flat White is a smooth, espresso-based coffee drink with a velvety microfoam texture that perfectly balances the boldness of espresso with the creaminess of steamed milk.

A Macchiato is an espresso "stained" with a small amount of steamed milk or foam, lightly altering its flavor and appearance. This 2-3 ounce drink maintains the boldness of espresso while adding a touch of creaminess, making it slightly smoother than a straight shot.

Avo Toast features our freshly toasted multigrain bread layered with smooth, rich avocado. It's lightly seasoned with lemon juice and a sprinkle of chili flakes for a bit of kick. We top it off with vegan feta cheese crumbles for a salty finish.

Two slices of perfectly toasted multigrain bread layered with rich and creamy avocado mayo, fluffy scrambled Just Egg, savory Beyond Sausage, and a garnish of fresh, fragrant chives.

A flaky, golden vegan croissant filled with rich chocolate and almond, topped with a delicate sprinkle of sliced almonds for a perfect balance of indulgence and crunch.

Soft subtly sweet vegan and gluten free chocolate chip cookie!

Two slices of toasted multigrain bread topped with creamy avocado, scrambled Just egg, tangy vegan feta, and everything bagel seasoning for a flavorful crunch.

A moist and tender vegan muffin bursting with juicy blueberries and a hint of zesty lemon, offering a subtly sweet and refreshing flavor. Vegan.

Flaky croissant, filled with Bavarian cream and a raspberry compote, topped with crystalized sugar. (V)

A soft vegan cookie with a perfectly chewy texture, coated in a classic cinnamon-sugar blend for a warm and nostalgic flavor.

A creamy and decadent twist on the classic Italian dessert! Layered with velvety oat goodness, infused with rich espresso and a hint of cocoa. Topped with a luscious dairy-free whipped topping and delicate cocoa dust.